Taste of Sápmi
A family business from Kistrand refining reindeer into sausage, dried and smoked reindeer meat-plus products made from hide and antler.
Taste of Sápmi
A family business from Kistrand refining reindeer into sausage, dried and smoked reindeer meat-plus products made from hide and antler.
Taste of Sápmi is built on hands-on experience from reindeer herding and knowledge of the whole value chain-from reindeer to finished product.
We are starting trial production of dried reindeer meat, reindeer sausage and smoked reindeer meat, with a production and sales facility in Kistrand.
Traditional air-dried reindeer meat with rich flavor from Sápmi.
Local sausage made with reindeer meat, inspired by Sámi food traditions.
Natural reindeer hide, warm, decorative and rooted in Arctic traditions.
Unique natural material from reindeer, shaped by Arctic nature and tradition.
Frequently Asked Questions
Taste of Sápmi is a family-owned business based in Kistrand, Norway. We produce premium reindeer products inspired by traditional reindeer herding and Northern Norwegian craftsmanship.
We are currently testing our products before full-scale production. Your feedback helps us refine recipes, flavors, and the overall product experience.
Anyone who has received our sample products is welcome to complete the taste survey.
The survey takes approximately 2–3 minutes to complete.
The current trial may include:
Taste of Sápmi
Vestre Porsangerveien 5096
9713 RUSSENES